Appetizer Anti Bacterial Sushi Pickled Ginger

sushi ginger,pink pickled ginger,pickled raddish, wasabi, pickled garlic

The products successively passed ISO, HACCP, KOSHER, HALA, FDA, FCE and SID system authentication. It guarantees that the product quality is consistent with food security legislation laws and regulations request home and abroad.

We can supply pickled products of all kinds of specifications and packages as follows:
Colour: white, red, pink, light pink etc.
Style: Japan taste, southeast Asian taste, European taste, Russian taste, American taste etc.
Package: kinds of packages in bags, jars, buckets, pails, wooden cases etc.
Specification: 1kg/bag*10/CTN, 100g/bag*80/ CTN,,
200g/bag*50/ CTN, 400g/bag*20/CTN
5g/mini bag*3000/CTN, 10g/mini bag*2000/CTN
12oz/jar*24/ CTN, 250g/jar*24/CTN
113g/jar*24/ CTN, 454g/jar*24/ CTN,
20LB/PAIL, 25 LB/PAIL, 30 LB/PAIL

Product Name : Sushi ginger ( Pink )

Packaging: 1kg×10bags

Gross weight: 1.5Kg

Drained weight: 1Kg

Ingredients:

Ginger, water, salt, rice vinegar sugar, citric acid, potassium sorbate.

Red radish color (E163)

Shelf Life : 12 Months

Storage conditions : Keep away from sunlight. Store in a cool, dry place at room temperature

Appetizer pickled pink ginger

anti bacterial chinese pickled ginger

Appetizer Anti Bacterial Sushi Pickled Ginger Images